Events

  • Organizer (name of institution or first and last name): Powiat Drawski
This is a recurring culinary event, held in conjunction with the finale of the “Jar Festival,” during which rural women’s clubs and local artisans showcase jarred preserves, fish and meat dishes, and liqueurs made from local products. The event’s primary goal is to preserve and pass on the traditions of healthy cuisine, promote healthy regional dishes, and encourage healthy eating habits among residents of the Drawsko County and surrounding areas, while maintaining best practices and the ability to utilize new eco-friendly technologies in gardening and agriculture.
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